How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chicken Vegetable Chowder?

You need 10 ingredients. The key ingredients include: 1 1/2 c. milk or half and half, 1 c. chicken broth, 10 3/4 oz. can condensed cream of potato soup, 10 3/4 oz. can condensed cream of chicken soup, and more.

Is Creamy Chicken Vegetable Chowder suitable as soups & stews?

Yes, Creamy Chicken Vegetable Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Chicken Vegetable Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Vegetable Chowder Recipe

Name: Creamy Chicken Vegetable Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. milk or half and half; 1 c. chicken broth; 10 3/4 oz. can condensed cream of potato soup; 10 3/4 oz. can condensed cream of chicken soup; 2 c. cubed cooked chicken; 1/3 c. chopped green onions; 1 (11 oz.) can Green Giant Mexicorn; 4.5 oz. jar Green Giant sliced mushrooms, undrained; 4 oz. can chopped green chilies, drained; 6 oz. mild Cheddar cheese

Creamy Chicken Vegetable Chowder

Eats Now Editorial Team · 806 kcal · Soups & Stews

Creamy Chicken Vegetable Chowder – a delicious recipe with milk, chicken broth, condensed cream, condensed cream, chicken, green onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Creamy Chicken Vegetable Chowder

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