How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chicken Stir-Fry?

You need 6 ingredients. The key ingredients include: 3 c. cut-up Vegetables (combination of Broccoli, Carrots and Green or/and Red Peppers), 1 lb. skinless, boneless Chicken Breasts, cut in strips, 1 can. fat free Cream of Mushroom Soup, 1/4 c. Water, and more.

Is Creamy Chicken Stir-Fry suitable as meat & poultry?

Yes, Creamy Chicken Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Chicken Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Stir-Fry Recipe

Name: Creamy Chicken Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cut-up Vegetables (combination of Broccoli, Carrots and Green or/and Red Peppers); 1 lb. skinless, boneless Chicken Breasts, cut in strips; 1 can. fat free Cream of Mushroom Soup; 1/4 c. Water; 1 Tbsp. Soy Sauce; 4 c. hot cooked Rice

Creamy Chicken Stir-Fry – a delicious recipe with Vegetables, skinless, Cream of Mushroom Soup, Water, Soy Sauce, hot cooked Rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 c. cut-up Vegetables (combination of Broccoli, Carrots and Green or/and Red Peppers)
1 lb. skinless, boneless Chicken Breasts, cut in strips
1 can. fat free Cream of Mushroom Soup
1/4 c. Water
1 Tbsp. Soy Sauce
4 c. hot cooked Rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1075 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Chicken Stir-Fry

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