Creamy Chicken Pequin Pasta Recipe

Name: Creamy Chicken Pequin Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter, clarified; 2 boneless skinless chicken breasts, diced into 3/4 inch cubes; 12 lb mushroom, sliced; ¼ cup pimiento, sliced; 14 black olives, sliced; 1 tablespoon garlic, minced; 1 tablespoon crushed red pepper flakes (Pequin); ⅓ cup marsala; 1 cup heavy cream; 1 lb linguine, cooked al dente; ¼ cup parmesan cheese, freshly grated; 2 tablespoons green onions, chopped

Servings: persons

3 tablespoons butter, clarified
2 boneless skinless chicken breasts, diced into 3/4 inch cubes
12 lb mushroom, sliced
¼ cup pimiento, sliced
14 black olives, sliced
1 tablespoon garlic, minced
1 tablespoon crushed red pepper flakes (Pequin)
⅓ cup marsala
1 cup heavy cream
1 lb linguine, cooked al dente
¼ cup parmesan cheese, freshly grated
2 tablespoons green onions, chopped

1
Heat clarified butter in large skillet over medium high heat.
2
Add chicken pieces and saute for 2 to 3 minutes or until they begin to brown.
3
Add mushrooms, pimientos, olives, garlic and pequin.
4
Saute for 1 to 2 minutes or until mushrooms are tender.
5
Add the Marsala and deglaze the pan.
6
Cook the sauce for 1 minute.
7
Add the heavy cream and stir.
8
Cook for an additional 1 to 2 minutes or until sauce thickens.
9
Serve the sauce over the linguini.
10
Sprinkle on the Parmesan cheese and green onions.

699

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 tablespoons butter, clarified, 2 boneless skinless chicken breasts, diced into 3/4 inch cubes, 12 lb mushroom, sliced, ¼ cup pimiento, sliced, and more.

Yes, Creamy Chicken Pequin Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Pequin Pasta

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