Creamy Chicken in Tortillas

Name: Creamy Chicken in Tortillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter; ¼ cup flour; 1 cup milk; ½ cup chicken broth; ½ cup cheddar cheese; ½ cup mushroom; ¾ cup broccoli, chopped; 1 cup diced cooked chicken; ¼ teaspoon pepper; 4 tortillas

Eats Now Editorial Team · 394 kcal · Meat & Poultry

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Creamy Chicken in Tortillas – a delicious recipe with butter, flour, milk, chicken broth, cheddar cheese, mushroom. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

¼ cup butter
¼ cup flour
1 cup milk
½ cup chicken broth
½ cup cheddar cheese
½ cup mushroom
¾ cup broccoli, chopped
1 cup diced cooked chicken
¼ teaspoon pepper
4 tortillas

1
In medium saucepan, melt butter and blend in flour.
2
Add milk and chicken broth; cook over medium heat.
3
Stir until thickened.
4
Add remaining ingredients and cook 10 minutes.
5
Spoon filling into tortillas and place in baking dish.
6
Bake at 350 for 20 to 25 minutes.

394

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ¼ cup butter, ¼ cup flour, 1 cup milk, ½ cup chicken broth, and more.

Yes, Creamy Chicken in Tortillas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
394 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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