Creamy Chicken Enchiladas Recipe

Name: Creamy Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 rotisserie chicken; 8 ounces cream cheese; 1 (4 1/2 ounce) can green chilies, chopped; 1 (10 ounce) can green enchilada sauce (Old El Paso); 1 cup cheddar cheese, shredded; 1/2 cup onion, diced; 1 tablespoon olive oil; 1 teaspoon chili powder; 1 garlic clove, minced; 12 corn tortillas

Servings: persons

1 rotisserie chicken
8 ounces cream cheese
1 (4 1/2 ounce) can green chilies, chopped
1 (10 ounce) can green enchilada sauce (Old El Paso)
1 cup cheddar cheese, shredded
1/2 cup onion, diced
1 tablespoon olive oil
1 teaspoon chili powder
1 garlic clove, minced
12 corn tortillas

1
Preheat oven 400*.
2
Heat olive oil in skillet and add diced onion, then garlic.
3
While onion is cooking, shred rotisserie chicken. Add chicken, green chilies and cream cheese to skillet. Stir well to combine as the cream cheese melts.
4
Once cheese is melted, remove from heat.
5
Spoon chicken filling in each tortilla, rolling it up and placing in a 9x13 pan, seam-side down. Once pan is filled with rolled enchiladas, pour enchilada sauce on top and sprinkle with cheese.
6
Bake 20 minutes, until cheese is melted and sauce is bubbling.

689

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 rotisserie chicken, 8 ounces cream cheese, 1 (4 1/2 ounce) can green chilies, chopped, 1 (10 ounce) can green enchilada sauce (Old El Paso), and more.

Yes, Creamy Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Enchiladas

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