How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chicken Crunch?

You need 12 ingredients. The key ingredients include: 1-1/2 cups cubed cooked chicken, 1 cup frozen peas, thawed and drained, 1/2 cup sliced celery, 1/2 cup chopped green pepper, and more.

Is Creamy Chicken Crunch suitable as meat & poultry?

Yes, Creamy Chicken Crunch falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Chicken Crunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Crunch Recipe

Name: Creamy Chicken Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups cubed cooked chicken; 1 cup frozen peas, thawed and drained; 1/2 cup sliced celery; 1/2 cup chopped green pepper; 1/2 cup fresh pea pods, halved; 1/4 cup sliced green onions; 1 cup mayonnaise; 2 tablespoons lemon juice; 1 teaspoon soy sauce; 1/4 teaspoon ground ginger; 1 can (3 ounces) crispy chow mein noodles; 1/4 cup salted peanuts

Creamy Chicken Crunch

Eats Now Editorial Team · 943 kcal · Meat & Poultry

Creamy Chicken Crunch – a delicious recipe with chicken, frozen peas, celery, green pepper, fresh pea pods, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Creamy Chicken Crunch

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