How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chicken & Corn Pot Pie ?

You need 8 ingredients. The key ingredients include: 1 rotisserie Chicken (2-2.5 pounds), meat shredded, 12 14.5z can corn chowder, 1 C frozen peas, 1 C frozen corn kernels, and more.

Is Creamy Chicken & Corn Pot Pie suitable as baking & desserts?

Yes, Creamy Chicken & Corn Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Chicken & Corn Pot Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Chicken & Corn Pot Pie Recipe

Name: Creamy Chicken & Corn Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 rotisserie Chicken (2-2.5 pounds), meat shredded; 12 14.5z can corn chowder; 1 C frozen peas; 1 C frozen corn kernels; 2 tsp fresh thyme leaves; kosher salt; black pepper; 1 sheet frozen puff pastry (from a 17.3 oz pkg), thawed

Creamy Chicken & Corn Pot Pie – a delicious recipe with rotisserie Chicken, corn chowder, frozen peas, corn, thyme, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 rotisserie Chicken (2-2.5 pounds), meat shredded
12 14.5z can corn chowder
1 C frozen peas
1 C frozen corn kernels
2 tsp fresh thyme leaves
kosher salt
black pepper
1 sheet frozen puff pastry (from a 17.3 oz pkg), thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
402 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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