How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chicken Cordon Bleu(Low-Carb) ?

You need 7 ingredients. The key ingredients include: 6 chicken breast halves, 6 slices ham (if you prefer, you can use 1/3 to 1/4 lb. shaved Virginia baked ham from the deli), 8 oz. Gruyere cheese (I substitute Baby Swiss cheese; our store doesn't carry Gruyere), 1/2 c. heavy whipping cream (can increase amount if you want more sauce), and more.

Is Creamy Chicken Cordon Bleu(Low-Carb) suitable as meat & poultry?

Yes, Creamy Chicken Cordon Bleu(Low-Carb) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Chicken Cordon Bleu(Low-Carb) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Cordon Bleu(Low-Carb) Recipe

Name: Creamy Chicken Cordon Bleu(Low-Carb)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken breast halves; 6 slices ham (if you prefer, you can use 1/3 to 1/4 lb. shaved Virginia baked ham from the deli); 8 oz. Gruyere cheese (I substitute Baby Swiss cheese; our store doesn't carry Gruyere); 1/2 c. heavy whipping cream (can increase amount if you want more sauce); butter (to saut chicken); garlic powder to taste; black or white pepper to taste

Try this homemade Creamy Chicken Cordon Bleu(Low-Carb) recipe the whole family will love. Made with chicken, ham, Gruyere cheese and heavy whipping crea…

This Creamy Chicken Cordon Bleu(Low-Carb) relies on simple, everyday ingredients such as chicken breast halves, butter (to saut chicken) and garlic powder to taste. It comes together quickly and makes 4 servings, at about 652 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 chicken breast halves
6 slices ham (if you prefer, you can use 1/3 to 1/4 lb. shaved Virginia baked ham from the deli)
8 oz. Gruyere cheese (I substitute Baby Swiss cheese; our store doesn't carry Gruyere)
1/2 c. heavy whipping cream (can increase amount if you want more sauce)
butter (to saut chicken)
garlic powder to taste
black or white pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
652 kcal
Category
Meat & Poultry

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Creamy Chicken Cordon Bleu(Low-Carb)

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