How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chicken Casserole?

You need 8 ingredients. The key ingredients include: 2 (12 1/2 ounce) cans chicken, 1 cup chopped white onion, 2 cups chicken stock, 2 tablespoons flour, and more.

Is Creamy Chicken Casserole suitable as meat & poultry?

Yes, Creamy Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Casserole Recipe

Name: Creamy Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (12 1/2 ounce) cans chicken; 1 cup chopped white onion; 2 cups chicken stock; 2 tablespoons flour; 2 tablespoons margarine; 1 cup diced tomato (canned is fine!); 1 cup shredded cheese (any kind); 3 cups cooked egg noodles (or spiral pasta)

Creamy Chicken Casserole – a delicious recipe with chicken, white onion, chicken stock, flour, margarine, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (12 1/2 ounce) cans chicken
1 cup chopped white onion
2 cups chicken stock
2 tablespoons flour
2 tablespoons margarine
1 cup diced tomato (canned is fine!)
1 cup shredded cheese (any kind)
3 cups cooked egg noodles (or spiral pasta)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1124 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Chicken Casserole

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