Fresh, crisp and full of flavor — this Creamy, Cheesy Pasta Salad is a must-try. Made with elbow macaroni, dill pickles, eggs and frozen peas. Easy step…
This Creamy, Cheesy Pasta Salad relies on simple, everyday ingredients such as dill pickles, finely chopped, frozen peas, thawed, celery ribs, sliced thinly and medium onion, finely chopped. It comes together quickly and makes 4 servings, at about 926 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026