How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Cheesy Buffalo Chicken Dip?

You need 7 ingredients. The key ingredients include: 1-1/2 cups finely chopped cooked chicken, 1 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise, 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed, 2 stalks celery, finely chopped, and more.

Is Creamy Cheesy Buffalo Chicken Dip suitable as meat & poultry?

Yes, Creamy Cheesy Buffalo Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Cheesy Buffalo Chicken Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Cheesy Buffalo Chicken Dip Recipe

Name: Creamy Cheesy Buffalo Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups finely chopped cooked chicken; 1 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise; 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed; 2 stalks celery, finely chopped; 1/4 cup Buffalo wing sauce; 1 env. (1.25 oz.) KRAFT Thick & Creamy Ranch Dip, Dressing and Recipe Mix; 1/4 cup ATHENOS Crumbled Blue Cheese

Try this homemade Creamy Cheesy Buffalo Chicken Dip recipe the whole family will love. Made with chicken, Mayonnaise, PHILADELPHIA Cream Cheese and stal…

This Creamy Cheesy Buffalo Chicken Dip relies on simple, everyday ingredients such as buffalo wing sauce and athenos crumbled blue cheese. It comes together quickly and makes 4 servings, at about 669 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1-1/2 cups finely chopped cooked chicken
1 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
2 stalks celery, finely chopped
1/4 cup Buffalo wing sauce
1 env. (1.25 oz.) KRAFT Thick & Creamy Ranch Dip, Dressing and Recipe Mix
1/4 cup ATHENOS Crumbled Blue Cheese

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Quick Info

Servings
4 servings
Calories
669 kcal
Category
Meat & Poultry

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