How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Cheese and Green Herb Spread?

You need 10 ingredients. The key ingredients include: 1 pound fromage blanc, quark or pureed cottage cheese, 2 tablespoons minced shallot, 2 tablespoons chopped chives, 1 tablespoon chopped tarragon, and more.

Is Creamy Cheese and Green Herb Spread suitable as general?

Yes, Creamy Cheese and Green Herb Spread falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Cheese and Green Herb Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Cheese and Green Herb Spread Recipe

Name: Creamy Cheese and Green Herb Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fromage blanc, quark or pureed cottage cheese; 2 tablespoons minced shallot; 2 tablespoons chopped chives; 1 tablespoon chopped tarragon; 1 tablespoon cider vinegar; 1 tablespoon walnut oil; Kosher salt; Freshly ground pepper; Extra-virgin olive oil, for drizzling; Grilled sourdough bread, for serving

Creamy Cheese and Green Herb Spread

Eats Now Editorial Team · 481 kcal · General

Creamy Cheese and Green Herb Spread – a delicious recipe with fromage blanc, shallot, chives, tarragon, cider vinegar, walnut oil. Easy to follow and perfect for any occasion.

Serves 4 General

Creamy Cheese and Green Herb Spread

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