Creamy Cauliflower Soup - Ww Friendly Recipe

Name: Creamy Cauliflower Soup - Ww Friendly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 leeks, chopped, white portion, substitute 1 1/2 C onions; 2 stalks celery, sliced; 6 cups chicken broth, reduced sodium; 32 ounces cauliflower, frozen; 1/2 cup half-and-half, sub. fat free; 1/4 teaspoon nutmeg, freshly ground; salt; pepper; cheddar cheese, grated (optional)

Servings: persons

1 tablespoon olive oil
2 leeks, chopped, white portion, substitute 1 1/2 C onions
2 stalks celery, sliced
6 cups chicken broth, reduced sodium
32 ounces cauliflower, frozen
1/2 cup half-and-half, sub. fat free
1/4 teaspoon nutmeg, freshly ground
salt
pepper
cheddar cheese, grated (optional)

1
Clean and chop the leeks and celery.
2
Heat oil in a large nonstick sauce pan, over medium heat.
3
Add the leeks and celery, stir frequently, cook until softened, not browned, about 4 minutes.
4
Add the broth and cauliflower, bring to boil. Cover and simmer until the cauliflower is tender, about 10-15 minutes. Remove from heat.
5
In batches or with a blender stick, puree to desired texture. You may want to spoon out and reserve some cauliflower pieces for added texture.
6
Stir in half & half and nutmeg and blend.
7
Top with grated cheddar cheese.

712

kcal

Calories

Fat

Carbs

117

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 leeks, chopped, white portion, substitute 1 1/2 C onions, 2 stalks celery, sliced, 6 cups chicken broth, reduced sodium, and more.

Yes, Creamy Cauliflower Soup - Ww Friendly falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Cauliflower Soup - Ww Friendly

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