Creamy Cauliflower And Ham Soup Recipe

Name: Creamy Cauliflower And Ham Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. margarine or butter; 1 c. chopped onions; 1 garlic clove, minced; 1 c. water; 1 (16 oz.) pkg. Green Giant frozen cauliflower, chopped; 2 (10 1/2 oz.) cans chicken broth; 2 c. cubed, peeled potatoes; 1 c. diced cooked ham; 1 c. half and half; 1/4 c. chopped chives; 1/4 tsp. white pepper; 1/4 tsp. nutmeg; 2 Tbsp. flour

Servings: persons

1 Tbsp. margarine or butter
1 c. chopped onions
1 garlic clove, minced
1 c. water
1 (16 oz.) pkg. Green Giant frozen cauliflower, chopped
2 (10 1/2 oz.) cans chicken broth
2 c. cubed, peeled potatoes
1 c. diced cooked ham
1 c. half and half
1/4 c. chopped chives
1/4 tsp. white pepper
1/4 tsp. nutmeg
2 Tbsp. flour

1
Melt margarine over medium heat.
2
Add onions and garlic and cook until tender.
3
Add water, cauliflower, chicken broth and potatoes.
4
Heat to boiling.
5
Reduce heat; simmer for 15 minutes or until vegetables are tender.
6
Stir in ham, 1/2 cup of half and half, chives, white pepper and nutmeg.
7
In a small bowl, combine remaining half and half with the flour; blend well.
8
Slowly stir into soup; cook and stir constantly
9
until slightly thickened and bubbly.

471

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 Tbsp. margarine or butter, 1 c. chopped onions, 1 garlic clove, minced, 1 c. water, and more.

Yes, Creamy Cauliflower And Ham Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Cauliflower And Ham Soup

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