How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Carrot and Lentil Soup?

You need 9 ingredients. The key ingredients include: 2 Tbsp. olive oil, 1 large onion, chopped, 4 cloves garlic, minced, 1/2 tsp. ground turmeric, and more.

Is Creamy Carrot and Lentil Soup suitable as soups & stews?

Yes, Creamy Carrot and Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Carrot and Lentil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Carrot and Lentil Soup Recipe

Name: Creamy Carrot and Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. olive oil; 1 large onion, chopped; 4 cloves garlic, minced; 1/2 tsp. ground turmeric; 1-1/2 cups dry red lentils; 4 carrots, peeled, chopped; 2 cups 25%-less-sodium chicken broth; 4 cups water; 1/2 cup Philadelphia Cream Cheese Product, divided

Creamy Carrot and Lentil Soup – a delicious recipe with olive oil, onion, garlic, ground turmeric, red lentils, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. olive oil
1 large onion, chopped
4 cloves garlic, minced
1/2 tsp. ground turmeric
1-1/2 cups dry red lentils
4 carrots, peeled, chopped
2 cups 25%-less-sodium chicken broth
4 cups water
1/2 cup Philadelphia Cream Cheese Product, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Carrot and Lentil Soup

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