How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Caramel Slurry?

You need 5 ingredients. The key ingredients include: 1/2 cup (4 oz / 113 g) granulated sugar, 1/2 cup (4 oz / 113 g) light brown sugar, 1/2 cup (4 oz / 113 g) heavy or whipping cream, 1 tablespoon (0.5 oz / 14 g) unsalted butter, melted or at room temperature, and more.

Is Creamy Caramel Slurry suitable as general?

Yes, Creamy Caramel Slurry falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Caramel Slurry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Caramel Slurry Recipe

Name: Creamy Caramel Slurry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup (4 oz / 113 g) granulated sugar; 1/2 cup (4 oz / 113 g) light brown sugar; 1/2 cup (4 oz / 113 g) heavy or whipping cream; 1 tablespoon (0.5 oz / 14 g) unsalted butter, melted or at room temperature; 1 tablespoon (0.75 oz / 21 g) light corn syrup

Creamy Caramel Slurry – a delicious recipe with sugar, light brown sugar, whipping cream, unsalted butter, corn syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup (4 oz / 113 g) granulated sugar
1/2 cup (4 oz / 113 g) light brown sugar
1/2 cup (4 oz / 113 g) heavy or whipping cream
1 tablespoon (0.5 oz / 14 g) unsalted butter, melted or at room temperature
1 tablespoon (0.75 oz / 21 g) light corn syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
332 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Confetti Fiesta Braids
Bite-Sized Stout Kobe Burgers
Cilantro Oil
Sweet and Sour Grape-Thyme Sauce

Creamy Caramel Slurry

How did you like this recipe?

Frequently Asked Questions