Creamy Candy Bar Dessert Recipe

Name: Creamy Candy Bar Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 2 cups graham cracker crumbs; 3 tablespoons sugar; 1/2 cup margarine, melted; 1 (11 3/4 ounce) jar chocolate fudge topping; Filling; 1/2 cup milk; 2 (3 1/2 ounce) packages instant chocolate pudding mix; 2 (16 ounce) cartons Cool Whip, thawed; 7 Snickers candy bars, chopped, divided

Servings: persons

Crust
2 cups graham cracker crumbs
3 tablespoons sugar
1/2 cup margarine, melted
1 (11 3/4 ounce) jar chocolate fudge topping
Filling
1/2 cup milk
2 (3 1/2 ounce) packages instant chocolate pudding mix
2 (16 ounce) cartons Cool Whip, thawed
7 Snickers candy bars, chopped, divided

1
For crust:
2
In a bowl, combine crumbs and sugar.
3
Stir in margarine.
4
Press into ungreased 13x9 pan.
5
In a small saucepan, heat the fudge topping over low heat until warmed.
6
Pour fudge topping over crust.
7
Allow to cool for 15 minutes.
8
For filling:
9
In a mixing bowl, beat the milk, pudding and Cool Whip for 2-3 minutes or until stiff, scraping sides of bowl often.
10
Stir in the candy bars making sure you save some for the top. (About 6 bars).
11
Pour over crust.
12
Sprinkle the remaining candy bar pieces over the top.
13
Cover and refrigerate for 2-3 hours or overnight.
14
Refrigerate leftovews.

667

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Crust, 2 cups graham cracker crumbs, 3 tablespoons sugar, 1/2 cup margarine, melted, and more.

Yes, Creamy Candy Bar Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Candy Bar Dessert

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