How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Brussels Sprouts And Noodles?

You need 10 ingredients. The key ingredients include: 1 lb. Brussels sprouts, boiling salted water, 6 oz. medium egg noodles, 2 medium onions, chopped fine, and more.

Is Creamy Brussels Sprouts And Noodles suitable as pasta & noodles?

Yes, Creamy Brussels Sprouts And Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Brussels Sprouts And Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Brussels Sprouts And Noodles Recipe

Name: Creamy Brussels Sprouts And Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Brussels sprouts; boiling salted water; 6 oz. medium egg noodles; 2 medium onions, chopped fine; 1/4 c. butter or margarine; 1 clove garlic, minced; 1 tsp. paprika; 1/2 tsp. salt and caraway seed; 1 c. each: sour cream and small curd cottage cheese; 1 c. bread crumbs

Try this homemade Creamy Brussels Sprouts And Noodles recipe the whole family will love. Made with Brussels, boiling salted water, egg noodles and onion…

This Creamy Brussels Sprouts And Noodles relies on simple, everyday ingredients such as brussels sprouts, boiling salted water, medium egg noodles and medium onions, chopped fine. It comes together quickly and makes 4 servings, at about 402 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Brussels Sprouts And Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions