How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Brussels Sprouts And Cheese Soup?

You need 12 ingredients. The key ingredients include: 3 tablespoons butter, 1 cup chopped onion, 2 garlic cloves, minced, 3 cups vegetable broth or 3 cups chicken broth, and more.

Is Creamy Brussels Sprouts And Cheese Soup suitable as soups & stews?

Yes, Creamy Brussels Sprouts And Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Brussels Sprouts And Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Brussels Sprouts And Cheese Soup Recipe

Name: Creamy Brussels Sprouts And Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 1 cup chopped onion; 2 garlic cloves, minced; 3 cups vegetable broth or 3 cups chicken broth; 2 lbs frozen Brussels sprouts, partially thawed (can use fresh, just halve them to cook quicker); 1 cup milk; 2 cups half-and-half; 1/4 - 3/4 teaspoon salt (to taste); 1/2 teaspoon pepper; 1/4 teaspoon paprika; 1 teaspoon parsley; 1 cup shredded sharp cheddar cheese

Creamy Brussels Sprouts And Cheese Soup

Eats Now Editorial Team · 623 kcal · Soups & Stews

Creamy Brussels Sprouts And Cheese Soup – a delicious recipe with butter, onion, garlic, vegetable broth, Brussels, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Creamy Brussels Sprouts And Cheese Soup

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