Creamy Broccoli Soup

1. 1

   Bring broth to a boil.

2. 2

   Add broccoli and onion.

3. 3

   Cook for five minutes, or until broccoli is tender.

4. 4

   In a separate bowl, slowly add milk to flour, and mix until well blended.

5. 5

   Stir flour mixture into broth mixture.

6. 6

   Cook, stirring constantly, until soup is thick and bubbly.

7. 7

   Add cheese if desired; stir until melted.

8. 8

   Add seasonings and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.