How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Broccoli-Fennel Slaw with Pine Nuts?

You need 15 ingredients. The key ingredients include: 1/4 cup plus 2 tablespoons Greek yogurt, 3 tablespoons extra-virgin olive oil, 2 teaspoons stone-ground mustard, 2 teaspoons apple cider vinegar, and more.

Is Creamy Broccoli-Fennel Slaw with Pine Nuts suitable as salads?

Yes, Creamy Broccoli-Fennel Slaw with Pine Nuts falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Creamy Broccoli-Fennel Slaw with Pine Nuts?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Broccoli-Fennel Slaw with Pine Nuts Recipe

Name: Creamy Broccoli-Fennel Slaw with Pine Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup plus 2 tablespoons Greek yogurt; 3 tablespoons extra-virgin olive oil; 2 teaspoons stone-ground mustard; 2 teaspoons apple cider vinegar; 1/2 teaspoon honey; Zest of one orange; 2 tablespoons freshly squeezed orange juice; 3 tablespoons freshly squeezed lemon juice; 1 1/2 teaspoons Kosher salt; Freshly ground black pepper; 1 pound broccoli (about 2 large heads), stems cut into 2-inch sticks, florets cut small; 2 bulbs fennel (about 2 1/2 cups), cored, halved lengthwise and thinly sliced; 1/3 cup golden raisins, packed; 1/4 cup flat-leaf parsley, coarsely chopped; 2 tablespoons pine nuts, toasted

Creamy Broccoli-Fennel Slaw with Pine Nuts

Eats Now Editorial Team · 219 kcal · Salads

Creamy Broccoli-Fennel Slaw with Pine Nuts – a delicious recipe with Greek yogurt, extra-virgin olive oil, stone-ground mustard, apple cider vinegar, honey, orange. Easy to follow and perfect for any occasion.

Serves 4 Salads

Creamy Broccoli-Fennel Slaw with Pine Nuts

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