Creamy Breakfast Oats and Quinoa

1. 1

   In a small saucepan, bring the milk, honey, cinnamon, and salt to a simmer over medium heat.

2. 2

   Add the quinoa and oats, cover, and cook until the mixture is thick and creamy and the oats are tender, 7 to 10 minutes.

No nutritional information available.

No additional tips available.