Creamy Braised Chicken Recipe

Name: Creamy Braised Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 oz. jar pearl onions; 1/2 c. thinly sliced carrot; 1 Tbsp. plus 2 tsp. butter; 1 c. dry white wine or reduced sodium chicken broth; 1 Tbsp. minced fresh parsley; 1 tsp. dried thyme; 1 bay leaf; 1/2 c. 1 or 2% milk; 1 c. thinly sliced onion; 1/2 c. thinly sliced celery; 1 1/2 lb. (6) boneless skinless chicken breast halves; 1 1/3 c. reduced sodium chicken broth; 1 tsp. salt; 1/8 tsp. white pepper; 3 Tbsp. flour; 1/2 lb. fresh mushrooms, quartered

Servings: persons

15 oz. jar pearl onions
1/2 c. thinly sliced carrot
1 Tbsp. plus 2 tsp. butter
1 c. dry white wine or reduced sodium chicken broth
1 Tbsp. minced fresh parsley
1 tsp. dried thyme
1 bay leaf
1/2 c. 1 or 2% milk
1 c. thinly sliced onion
1/2 c. thinly sliced celery
1 1/2 lb. (6) boneless skinless chicken breast halves
1 1/3 c. reduced sodium chicken broth
1 tsp. salt
1/8 tsp. white pepper
3 Tbsp. flour
1/2 lb. fresh mushrooms, quartered

1
In Dutch oven or large kettle, saute sliced onion, carrot and celery in 1 tablespoon butter until tender.
2
Remove veggies and set aside.
3
Add chicken to pan; brown on both sides.
4
Remove and keep warm.
5
Add wine; simmer until reduced to 1/2 cup.
6
Stir in broth and seasoning.
7
Return chicken to pan; cover and simmer for 5 minutes or until juice runs clear.
8
Remove chicken to a serving platter; keep warm.

695

kcal

Calories

Fat

Carbs

102

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 15 oz. jar pearl onions, 1/2 c. thinly sliced carrot, 1 Tbsp. plus 2 tsp. butter, 1 c. dry white wine or reduced sodium chicken broth, and more.

Yes, Creamy Braised Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Braised Chicken

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