Try this homemade Creamy Bourbon Apple Cider Float recipe the whole family will love. Made with vanilla ice cream, bourbon, apple cider and ground cinna…
This Creamy Bourbon Apple Cider Float relies on simple, everyday ingredients such as scoop vanilla ice cream, fluid ounces bourbon, hard apple cider and ground cinnamon (optional). It comes together quickly and makes 4 servings, at about 88 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026