How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Berry Bunny Mold?

You need 5 ingredients. The key ingredients include: 2 cups boiling water, 1 pkg. (8-serving size) JELL-O Strawberry Flavor Gelatin, 1 cup cold water, 1 pt. (2 cups) vanilla ice cream, softened, and more.

Is Creamy Berry Bunny Mold suitable as general?

Yes, Creamy Berry Bunny Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Berry Bunny Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Berry Bunny Mold Recipe

Name: Creamy Berry Bunny Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups boiling water; 1 pkg. (8-serving size) JELL-O Strawberry Flavor Gelatin; 1 cup cold water; 1 pt. (2 cups) vanilla ice cream, softened; 2 cups JET-PUFFED Miniature Marshmallows, divided

Try this homemade Creamy Berry Bunny Mold recipe the whole family will love. Made with boiling water, Gelatin, cold water and vanilla ice cream. Easy st…

This Creamy Berry Bunny Mold relies on simple, everyday ingredients such as boiling water and cold water. It comes together quickly and makes 4 servings, at about 1149 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups boiling water
1 pkg. (8-serving size) JELL-O Strawberry Flavor Gelatin
1 cup cold water
1 pt. (2 cups) vanilla ice cream, softened
2 cups JET-PUFFED Miniature Marshmallows, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1149 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Creamy Berry Bunny Mold

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions