How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Bean Dip?

You need 7 ingredients. The key ingredients include: 1 (15 ounce) can garbanzo beans or 1 (15 ounce) can great northern beans, rinsed and drained, ¼ cup lemon juice concentrate, ¼ cup creamy peanut butter, 2 tablespoons water, and more.

Is Creamy Bean Dip suitable as snacks & appetizers?

Yes, Creamy Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Creamy Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Bean Dip Recipe

Name: Creamy Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can garbanzo beans or 1 (15 ounce) can great northern beans, rinsed and drained; ¼ cup lemon juice concentrate; ¼ cup creamy peanut butter; 2 tablespoons water; 2 garlic cloves, finely chopped; 1 dash salt; thinly sliced green onion, with the tops

Creamy Bean Dip – a delicious recipe with garbanzo beans, lemon juice concentrate, peanut butter, water, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (15 ounce) can garbanzo beans or 1 (15 ounce) can great northern beans, rinsed and drained
¼ cup lemon juice concentrate
¼ cup creamy peanut butter
2 tablespoons water
2 garlic cloves, finely chopped
1 dash salt
thinly sliced green onion, with the tops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
199 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Bean Dip

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