How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Baked Cheesecake?

You need 8 ingredients. The key ingredients include: 1 1/4 c. graham cracker crumbs, 1/3 c. margarine, melted, 3 eggs, 1 (14 oz.) can Eagle Brand (do not use evaporated), and more.

Is Creamy Baked Cheesecake suitable as baking & desserts?

Yes, Creamy Baked Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Baked Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Baked Cheesecake Recipe

Name: Creamy Baked Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. graham cracker crumbs; 1/3 c. margarine, melted; 3 eggs; 1 (14 oz.) can Eagle Brand (do not use evaporated); 1/4 c. sugar; 2 (8 oz.) pkg. cream cheese, softened; 1/4 c. real lemon juice; 1 (8 oz.) sour cream

Creamy Baked Cheesecake – a delicious recipe with graham cracker crumbs, margarine, eggs, sugar, cream cheese, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. graham cracker crumbs
1/3 c. margarine, melted
3 eggs
1 (14 oz.) can Eagle Brand (do not use evaporated)
1/4 c. sugar
2 (8 oz.) pkg. cream cheese, softened
1/4 c. real lemon juice
1 (8 oz.) sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
511 kcal
Category
Baking & Desserts

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