Creamy Baked Apples

1. 1

   Peel& core apples, cut in eights.

2. 2

   (I use my apple corer/slicer and then just peel the slices) Place in a baking dish, and dot with butter.

3. 3

   Sprinkle generously with cinnamon-sugar.

4. 4

   Bake in microwave on HIGH for about 10 minutes or until fork inserts easily, stirring at least once.

5. 5

   Remove from microwave and set aside.

6. 6

   In saucepan bring flour, sugar and milk to a boil over medium heat (it will be thick) stirring constantly.

7. 7

   Remove from heat, add vanilla and stir well.

8. 8

   Pour over apples and sprinkle with cinnamon and nutmeg if you desire.

9. 9

   Serve hot or let cool some.

* Per serving · 4 servings · Values may vary.

No additional tips available.