How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Bac'N Pasta Salad?

You need 9 ingredients. The key ingredients include: 8 oz. tri-color pasta, 1/2 c. Miracle light, 1/4 c. red wine vinegar, 2 Tbsp. bacon pieces, and more.

Is Creamy Bac'N Pasta Salad suitable as pasta & noodles?

Yes, Creamy Bac'N Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Bac'N Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Bac'N Pasta Salad Recipe

Name: Creamy Bac'N Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. tri-color pasta; 1/2 c. Miracle light; 1/4 c. red wine vinegar; 2 Tbsp. bacon pieces; 2 tsp. California style blend garlic pepper (optional); 1/2 tsp. Season-All seasoned salt; 1/2 medium zucchini, sliced and quartered; 1/2 medium yellow squash, sliced and quartered; 1 large carrot, peeled and sliced

Fresh, crisp and full of flavor — this Creamy Bac'N Pasta Salad is a must-try. Made with tri-color pasta, Miracle light, red wine vinegar and bacon. Eas…

This Creamy Bac'N Pasta Salad relies on simple, everyday ingredients such as tri-color pasta, miracle light, red wine vinegar and bacon pieces. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

8 oz. tri-color pasta
1/2 c. Miracle light
1/4 c. red wine vinegar
2 Tbsp. bacon pieces
2 tsp. California style blend garlic pepper (optional)
1/2 tsp. Season-All seasoned salt
1/2 medium zucchini, sliced and quartered
1/2 medium yellow squash, sliced and quartered
1 large carrot, peeled and sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
Pasta & Noodles

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