Creamy Anchovy Dip

1. 1

   Combine all ingredients until smooth except anchovies, folding in last.

2. 2

   If using anchovy paste mix in after creaming other ingredients into mixture.

3. 3

   Cover and refrigerate 2 hours.

4. 4

   I have made this with dried parsley and one stalk minced green onion when I was out of dill weed with great results, and I always use light mayo & sour cream myself.

5. 5

   Serve with raw vegetables, crackers or toasted baguette slices.

6. 6

   Try using some different fresh vegetables like snow peas, jicama or yellow squash, for example.

* Per serving · 4 servings · Values may vary.

No additional tips available.