How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Alfredo Seafood Lasagna?

You need 7 ingredients. The key ingredients include: 1 jar Ragu(R) Cheesy Classic Alfredo Sauce, 1 pound imitation crab meat separated into bite-size pieces, 15 ounces ricotta cheese 1 container, 2 cups shredded mozzarella cheese about 8 oz, and more.

Is Creamy Alfredo Seafood Lasagna suitable as seafood?

Yes, Creamy Alfredo Seafood Lasagna falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Alfredo Seafood Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Alfredo Seafood Lasagna Recipe

Name: Creamy Alfredo Seafood Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jar Ragu(R) Cheesy Classic Alfredo Sauce; 1 pound imitation crab meat separated into bite-size pieces; 15 ounces ricotta cheese 1 container; 2 cups shredded mozzarella cheese about 8 oz; 1 onions small, chopped; 12 lasagna noodles cooked and drained; 2 tablespoons grated Parmesan cheese

Try this homemade Creamy Alfredo Seafood Lasagna recipe the whole family will love. Made with Cheesy, crab meat, ricotta cheese and mozzarella cheese. E…

This Creamy Alfredo Seafood Lasagna relies on simple, everyday ingredients such as ricotta cheese 1 container, onions small, chopped and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 1499 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 jar Ragu(R) Cheesy Classic Alfredo Sauce
1 pound imitation crab meat separated into bite-size pieces
15 ounces ricotta cheese 1 container
2 cups shredded mozzarella cheese about 8 oz
1 onions small, chopped
12 lasagna noodles cooked and drained
2 tablespoons grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1499 kcal
Category
Seafood

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