How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Acorn Squash And Lentil Soup (Vegan)?

You need 6 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 large onion, diced, 1 medium acorn squash, peeled and chopped, 1 -2 leaf fresh sage, finely chopped (optional, or use A 1/4 tsp dried), and more.

Is Creamy Acorn Squash And Lentil Soup (Vegan) suitable as soups & stews?

Yes, Creamy Acorn Squash And Lentil Soup (Vegan) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Acorn Squash And Lentil Soup (Vegan)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Acorn Squash And Lentil Soup (Vegan) Recipe

Name: Creamy Acorn Squash And Lentil Soup (Vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 large onion, diced; 1 medium acorn squash, peeled and chopped; 1 -2 leaf fresh sage, finely chopped (optional, or use A 1/4 tsp dried); 4 cups vegetable broth; 1 cup red lentil, rinsed

Warm up with this hearty Creamy Acorn Squash And Lentil Soup (Vegan) recipe. Made with olive oil, onion, acorn squash and sage. Easy step-by-step instru…

This Creamy Acorn Squash And Lentil Soup (Vegan) relies on simple, everyday ingredients such as olive oil, large onion, diced, vegetable broth and red lentil, rinsed. It comes together quickly and makes 4 servings, at about 108 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

2 tablespoons olive oil
1 large onion, diced
1 medium acorn squash, peeled and chopped
1 -2 leaf fresh sage, finely chopped (optional, or use A 1/4 tsp dried)
4 cups vegetable broth
1 cup red lentil, rinsed

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Quick Info

Servings
4 servings
Calories
108 kcal
Category
Soups & Stews

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Creamy Acorn Squash And Lentil Soup (Vegan)

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