How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Vegetables?

You need 6 ingredients. The key ingredients include: 1 Tbsp. margarine or butter, 1 Tbsp. flour, 1/2 tsp. salt, 1/4 tsp. pepper, and more.

Is Creamed Vegetables suitable as general?

Yes, Creamed Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Vegetables Recipe

Name: Creamed Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. margarine or butter; 1 Tbsp. flour; 1/2 tsp. salt; 1/4 tsp. pepper; 1 c. milk; 2 c. cooked vegetables *

Creamed Vegetables – a delicious recipe with margarine, flour, salt, pepper, milk, cooked vegetables. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. margarine or butter
1 Tbsp. flour
1/2 tsp. salt
1/4 tsp. pepper
1 c. milk
2 c. cooked vegetables *

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
General

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Creamed Vegetables

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