How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Tuna On Biscuits?

You need 6 ingredients. The key ingredients include: 2 Tbsp. margarine, 1 large onion, chopped, 1 (6 oz.) can water packed tuna, 1 (16 oz.) can green beans, drained, and more.

Is Creamed Tuna On Biscuits suitable as seafood?

Yes, Creamed Tuna On Biscuits falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamed Tuna On Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamed Tuna On Biscuits Recipe

Name: Creamed Tuna On Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. margarine; 1 large onion, chopped; 1 (6 oz.) can water packed tuna; 1 (16 oz.) can green beans, drained; 1 can cream of mushroom soup; 1 can refrigerator biscuits

Creamed Tuna On Biscuits – a delicious recipe with margarine, onion, water, green beans, cream of mushroom soup, refrigerator biscuits. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. margarine
1 large onion, chopped
1 (6 oz.) can water packed tuna
1 (16 oz.) can green beans, drained
1 can cream of mushroom soup
1 can refrigerator biscuits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
69 kcal
Category
Seafood

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Creamed Tuna On Biscuits

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