How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Tuna?

You need 6 ingredients. The key ingredients include: 1 (6 or 7 oz.) can light chunk tuna, 1 (10 oz.) can cream of celery, 1/2 c. milk, 1 (10 oz.) pkg. frozen broccoli, thawed, and more.

Is Creamed Tuna suitable as seafood?

Yes, Creamed Tuna falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamed Tuna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Tuna Recipe

Name: Creamed Tuna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 or 7 oz.) can light chunk tuna; 1 (10 oz.) can cream of celery; 1/2 c. milk; 1 (10 oz.) pkg. frozen broccoli, thawed; 1/2 c. dry plain dry bread crumbs; 1 Tbsp. soft butter

Creamed Tuna – a delicious recipe with light chunk tuna, cream of celery, milk, frozen broccoli, bread crumbs, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 or 7 oz.) can light chunk tuna
1 (10 oz.) can cream of celery
1/2 c. milk
1 (10 oz.) pkg. frozen broccoli, thawed
1/2 c. dry plain dry bread crumbs
1 Tbsp. soft butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
Seafood

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Creamed Tuna

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