Try this homemade Creamed Swiss Vegetables recipe the whole family will love. Made with mixed vegetables, condensed mushroom soup, sour cream and Swiss …
This Creamed Swiss Vegetables relies on simple, everyday ingredients such as ounce. frzn mixed vegetables, condensed mushroom soup, lowfat sour cream and swiss cheese. It comes together quickly and makes 4 servings, at about 141 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026