How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Spinach Crunch?

You need 8 ingredients. The key ingredients include: 2 pkg. frozen chopped spinach, 8 oz. cream cheese, softened, 1/4 to 1/2 stick margarine, softened, 1 can sliced water chestnuts, and more.

Is Creamed Spinach Crunch suitable as vegetarian?

Yes, Creamed Spinach Crunch falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creamed Spinach Crunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Spinach Crunch Recipe

Name: Creamed Spinach Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen chopped spinach; 8 oz. cream cheese, softened; 1/4 to 1/2 stick margarine, softened; 1 can sliced water chestnuts; 1 small can mushrooms, sliced; 1 small onion, chopped; bread crumbs; Parmesan cheese

Creamed Spinach Crunch – a delicious recipe with spinach, cream cheese, margarine, water chestnuts, mushrooms, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. frozen chopped spinach
8 oz. cream cheese, softened
1/4 to 1/2 stick margarine, softened
1 can sliced water chestnuts
1 small can mushrooms, sliced
1 small onion, chopped
bread crumbs
Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
Vegetarian

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Creamed Spinach Crunch

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