How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Potatoes with Tomatoes?

You need 6 ingredients. The key ingredients include: 3 pounds Idaho potatoes, 1 1/2 cups milk, 1 cup heavy cream, 4 scallions, thinly sliced, and more.

Is Creamed Potatoes with Tomatoes suitable as general?

Yes, Creamed Potatoes with Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Potatoes with Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Potatoes with Tomatoes Recipe

Name: Creamed Potatoes with Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds Idaho potatoes; 1 1/2 cups milk; 1 cup heavy cream; 4 scallions, thinly sliced; 2 plum tomatoes, seeded and finely chopped; Salt and freshly ground white pepper

Creamed Potatoes with Tomatoes – a delicious recipe with potatoes, milk, heavy cream, scallions, tomatoes, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 pounds Idaho potatoes
1 1/2 cups milk
1 cup heavy cream
4 scallions, thinly sliced
2 plum tomatoes, seeded and finely chopped
Salt and freshly ground white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
532 kcal
Category
General

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