How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Pearl Onion Casserole?

You need 12 ingredients. The key ingredients include: 3/4 pound pearl onions, 4 celery ribs, chopped, 5 green onions, chopped, 2 garlic cloves, minced, and more.

Is Creamed Pearl Onion Casserole suitable as general?

Yes, Creamed Pearl Onion Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Pearl Onion Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Pearl Onion Casserole Recipe

Name: Creamed Pearl Onion Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound pearl onions; 4 celery ribs, chopped; 5 green onions, chopped; 2 garlic cloves, minced; 6 tablespoons butter; 1/4 cup all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon pepper; 3-1/2 cups half-and-half cream; 1/4 teaspoon hot pepper sauce; 1-1/2 cups shredded Parmesan cheese; 1/8 teaspoon paprika

Try this homemade Creamed Pearl Onion Casserole recipe the whole family will love. Made with pearl onions, celery, green onions and garlic. Easy step-by…

This Creamed Pearl Onion Casserole relies on simple, everyday ingredients such as pearl onions, celery ribs, chopped, green onions, chopped and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 720 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamed Pearl Onion Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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