How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Onions?

You need 7 ingredients. The key ingredients include: 2 lb. small white onions or 1 (20 oz.) bag frozen white onions or 2 jars white onions, 4 Tbsp. butter or margarine, 1/4 c. flour, 1 tsp. salt, and more.

Is Creamed Onions suitable as general?

Yes, Creamed Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Onions Recipe

Name: Creamed Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 lb. small white onions or 1 (20 oz.) bag frozen white onions or 2 jars white onions; 4 Tbsp. butter or margarine; 1/4 c. flour; 1 tsp. salt; 1/4 tsp. ground cloves; 2 c. light cream; 1/4 c. chopped parsley

Creamed Onions – a delicious recipe with white onions, butter, flour, salt, ground cloves, light cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. small white onions or 1 (20 oz.) bag frozen white onions or 2 jars white onions
4 Tbsp. butter or margarine
1/4 c. flour
1 tsp. salt
1/4 tsp. ground cloves
2 c. light cream
1/4 c. chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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