How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Onions?

You need 8 ingredients. The key ingredients include: 2 lb. small white onions, peeled, salt, 3 Tbsp. butter or margarine, 2 Tbsp. flour, and more.

Is Creamed Onions suitable as general?

Yes, Creamed Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Onions Recipe

Name: Creamed Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. small white onions, peeled; salt; 3 Tbsp. butter or margarine; 2 Tbsp. flour; dash of pepper; dash of nutmeg; 1 1/4 c. milk; 2 Tbsp. pkg. dry bread crumbs

Creamed Onions – a delicious recipe with white onions, salt, butter, flour, pepper, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. small white onions, peeled
salt
3 Tbsp. butter or margarine
2 Tbsp. flour
dash of pepper
dash of nutmeg
1 1/4 c. milk
2 Tbsp. pkg. dry bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
General

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