How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Cucumbers?

You need 6 ingredients. The key ingredients include: 4 large cucumbers (about 2 1/2 lb.), 1 can (10 3/4 oz.) condensed cream of chicken soup, 1/3 c. milk, 1 can (8 oz.) sliced water chestnuts, drained, and more.

Is Creamed Cucumbers suitable as general?

Yes, Creamed Cucumbers falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Cucumbers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Cucumbers Recipe

Name: Creamed Cucumbers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large cucumbers (about 2 1/2 lb.); 1 can (10 3/4 oz.) condensed cream of chicken soup; 1/3 c. milk; 1 can (8 oz.) sliced water chestnuts, drained; 1/4 tsp. dried dill weed; 1 jar (2 oz.) diced pimento, drained

Creamed Cucumbers – a delicious recipe with cucumbers, condensed cream, milk, water chestnuts, dill weed, pimento. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large cucumbers (about 2 1/2 lb.)
1 can (10 3/4 oz.) condensed cream of chicken soup
1/3 c. milk
1 can (8 oz.) sliced water chestnuts, drained
1/4 tsp. dried dill weed
1 jar (2 oz.) diced pimento, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
193 kcal
Category
General

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Creamed Cucumbers

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