How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Corn Casserole?

You need 6 ingredients. The key ingredients include: 1 doz. eggs, beaten, 1/2 lb. Cheddar cheese, grated, 1 small can green chili peppers (Ortega), 2 cans creamed corn, and more.

Is Creamed Corn Casserole suitable as soups & stews?

Yes, Creamed Corn Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamed Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Corn Casserole Recipe

Name: Creamed Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 doz. eggs, beaten; 1/2 lb. Cheddar cheese, grated; 1 small can green chili peppers (Ortega); 2 cans creamed corn; 1 tsp. salt; 1 tsp. Worcestershire sauce

Creamed Corn Casserole – a delicious recipe with eggs, Cheddar cheese, green chili peppers, corn, salt, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 doz. eggs, beaten
1/2 lb. Cheddar cheese, grated
1 small can green chili peppers (Ortega)
2 cans creamed corn
1 tsp. salt
1 tsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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