How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Corn Bake?

You need 8 ingredients. The key ingredients include: 3 eggs, well beaten, 1 (14 ounce) can creamed corn (about 14 to 16 ounces), ¾ cup unseasoned breadcrumbs, ¾ cup shredded cheddar cheese, and more.

Is Creamed Corn Bake suitable as general?

Yes, Creamed Corn Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Corn Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Corn Bake Recipe

Name: Creamed Corn Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 eggs, well beaten; 1 (14 ounce) can creamed corn (about 14 to 16 ounces); ¾ cup unseasoned breadcrumbs; ¾ cup shredded cheddar cheese; ½ cup hot milk; 12 medium sized red pepper, finely chopped; 3 teaspoons onions, finely chopped; salt and pepper

Creamed Corn Bake – a delicious recipe with eggs, corn, breadcrumbs, cheddar cheese, hot milk, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 eggs, well beaten
1 (14 ounce) can creamed corn (about 14 to 16 ounces)
¾ cup unseasoned breadcrumbs
¾ cup shredded cheddar cheese
½ cup hot milk
12 medium sized red pepper, finely chopped
3 teaspoons onions, finely chopped
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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