How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Chicken Over Biscuits?

You need 10 ingredients. The key ingredients include: 1 c. cubed, peeled potatoes, 1/2 c. diced carrots, 2 Tbsp. butter or margarine, 2 Tbsp. all purpose flour, and more.

Is Creamed Chicken Over Biscuits suitable as baking & desserts?

Yes, Creamed Chicken Over Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamed Chicken Over Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamed Chicken Over Biscuits Recipe

Name: Creamed Chicken Over Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cubed, peeled potatoes; 1/2 c. diced carrots; 2 Tbsp. butter or margarine; 2 Tbsp. all purpose flour; 1 c. milk; 2 1/2 tsp. chicken bouillon granules; 1/8 tsp. pepper; 1/2 lb. boneless, skinless chicken breasts, cooked & cubed; 1/2 c. frozen peas, thawed; 4 warm buttermilk biscuits

Creamed Chicken Over Biscuits

Eats Now Editorial Team · 1013 kcal · Baking & Desserts

Creamed Chicken Over Biscuits – a delicious recipe with potatoes, carrots, butter, flour, milk, chicken bouillon granules. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Creamed Chicken Over Biscuits

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