Creamed Chicken Curry

Name: Creamed Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. margarine; 1 apple, pared and chopped; 1/2 c. chopped onion; 1 clove garlic, minced; 2 Tbsp. flour; 1 Tbsp. curry powder; 1 tsp. salt; 1 c. milk; 2 c. diced cooked chicken; 3/4 c. raisins; 1/2 c. shredded coconut (if desired)

Eats Now Editorial Team · 288 kcal · Meat & Poultry

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Creamed Chicken Curry – a delicious recipe with margarine, apple, onion, clove garlic, flour, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. margarine
1 apple, pared and chopped
1/2 c. chopped onion
1 clove garlic, minced
2 Tbsp. flour
1 Tbsp. curry powder
1 tsp. salt
1 c. milk
2 c. diced cooked chicken
3/4 c. raisins
1/2 c. shredded coconut (if desired)

1
Melt margarine and saute apple, onion and garlic for 5 minutes. Stir in flour, curry powder and salt.
2
Add chicken, raisins and coconut.
3
Heat through.
4
Serve with rice.
5
Pass chopped peanuts and chutney.

288

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Tbsp. margarine, 1 apple, pared and chopped, 1/2 c. chopped onion, 1 clove garlic, minced, and more.

Yes, Creamed Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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