How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Cabbage?

You need 7 ingredients. The key ingredients include: 1 cup milk, 2 tablespoons all-purpose flour, 2 tablespoons butter, 1/4 teaspoon salt, and more.

Is Creamed Cabbage suitable as general?

Yes, Creamed Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Cabbage Recipe

Name: Creamed Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup milk; 2 tablespoons all-purpose flour; 2 tablespoons butter; 1/4 teaspoon salt; 1 dash ground black pepper; 1 medium head cabbage, shredded; 1 cup grated Romano cheese

Creamed Cabbage – a delicious recipe with milk, flour, butter, salt, ground black pepper, head cabbage. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup milk
2 tablespoons all-purpose flour
2 tablespoons butter
1/4 teaspoon salt
1 dash ground black pepper
1 medium head cabbage, shredded
1 cup grated Romano cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
236 kcal
Category
General

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Creamed Cabbage

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