How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Wafers?

You need 8 ingredients. The key ingredients include: 1 cup butter, 1/3 cup heavy cream, 2 cups all-purpose flour, 1/3 cup granulated sugar for decoration, and more.

Is Cream Wafers suitable as general?

Yes, Cream Wafers falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Wafers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Wafers Recipe

Name: Cream Wafers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter; 1/3 cup heavy cream; 2 cups all-purpose flour; 1/3 cup granulated sugar for decoration; 1/4 cup butter, softened; 3/4 cup sifted confectioners' sugar; 1 egg yolk; 1 teaspoon vanilla extract

Cream Wafers – a delicious recipe with butter, heavy cream, flour, sugar, butter, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup butter
1/3 cup heavy cream
2 cups all-purpose flour
1/3 cup granulated sugar for decoration
1/4 cup butter, softened
3/4 cup sifted confectioners' sugar
1 egg yolk
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1044 kcal
Category
General

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Cream Wafers

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