How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Tacos?

You need 8 ingredients. The key ingredients include: 1 doz. corn or flour tortillas, 1 1/2 to 3 c. cooked chicken, cubed, 1 c. (4 oz.) grated Cheddar cheese, 1 (4 oz.) can diced green chiles, and more.

Is Cream Tacos suitable as soups & stews?

Yes, Cream Tacos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Tacos Recipe

Name: Cream Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 doz. corn or flour tortillas; 1 1/2 to 3 c. cooked chicken, cubed; 1 c. (4 oz.) grated Cheddar cheese; 1 (4 oz.) can diced green chiles; 1/2 c. sliced green onion (optional); 2 (10 3/4 oz.) cans cream of chicken soup; 1 c. sour cream; 1/2 c. milk

Cream Tacos – a delicious recipe with corn, chicken, Cheddar cheese, green chiles, green onion, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 doz. corn or flour tortillas
1 1/2 to 3 c. cooked chicken, cubed
1 c. (4 oz.) grated Cheddar cheese
1 (4 oz.) can diced green chiles
1/2 c. sliced green onion (optional)
2 (10 3/4 oz.) cans cream of chicken soup
1 c. sour cream
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
623 kcal
Category
Soups & Stews

Eats Now Editorial Team

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