How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Squash Casserole Recipe?

You need 8 ingredients. The key ingredients include: 1 1/2 pound yellow squash, sliced, 1 (10 3/4 ounce.) can condensed cream of chicken soup, undiluted, 1 (8 ounce.) carton lowfat sour cream, 1 (4 ounce.) jar pimento, liquid removed and sliced (optional), and more.

Is Cream Squash Casserole Recipe suitable as general?

Yes, Cream Squash Casserole Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Squash Casserole Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Squash Casserole Recipe Recipe

Name: Cream Squash Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound yellow squash, sliced; 1 (10 3/4 ounce.) can condensed cream of chicken soup, undiluted; 1 (8 ounce.) carton lowfat sour cream; 1 (4 ounce.) jar pimento, liquid removed and sliced (optional); 1 (8 1/2 ounce.) can water chestnuts, thinly sliced; 2 med. onions, finely minced; 1 stick butter; 1 (8 ounce.) pkg. Pepperidge Farm herbed stuffing mix

Cream Squash Casserole Recipe – a delicious recipe with yellow squash, condensed cream, sour cream, pimento, water chestnuts, onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 pound yellow squash, sliced
1 (10 3/4 ounce.) can condensed cream of chicken soup, undiluted
1 (8 ounce.) carton lowfat sour cream
1 (4 ounce.) jar pimento, liquid removed and sliced (optional)
1 (8 1/2 ounce.) can water chestnuts, thinly sliced
2 med. onions, finely minced
1 stick butter
1 (8 ounce.) pkg. Pepperidge Farm herbed stuffing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
General

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